Mangrove Jack's

AW4

AW4

Saccharomyces Cerevisiae – The ‘only strain’ for Germanic aromatic white wines.

NZ$6.50

BV7

BV7

Saccharomyces Cerevisiae – Ideal for full bodied, full flavoured dry and sweet white wines.

NZ$6.50

CL23

Saccharomyces Bayanus – Ideal for crisp, fresh dry white/blush and all sparkling wines. Also the best strain for high alcohol tolerance.

NZ$6.50

CR51

Saccharomyces Cerevisiae – Perfect for light, fruity red wines for early consumption

NZ$6.50

CY17

Saccharomyces Cerevisiae- For sweet white/blush and dessert wines.

NZ$6.50

MA33

Out of Stock

Saccharomyces Cerevisiae – Acid reducing strain excellent for fruity white & blush country wines especially where residual sugars are desired.

NZ$6.50

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R56

R56

Out of Stock

Saccharomyces Cerevisiae – Ideally suited for rich, full bodied red wines with exceptional flavour complexity.

NZ$6.50

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SN9

SN9

Saccharomyces Bayanus – Very good all round strain, best choice for high alcohol and fortified wines but also excellent for most country wines, sweet sparkling wines and ciders.

NZ$6.50

VR21

Out of Stock

Saccharomyces Cerevisiae – Exceptional strain for full fruit varietal and country red wines promoting good structure, balance and color.

NZ$6.50

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Your Shout

For all you your home-brew beer, wine and spirits supplies.

Find us

3/225 Linwood Avenue, Linwood, Christchurch, Canterbury 8011, New Zealand

Contact us

03 381 2299