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Safale S-04

NZ$8.50
Out of Stock

A well-known English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the production of a large range of ale beers and is specially well adapted to cask-conditioned ales and fermentation in cylindroconical tanks. High sedimentation.

Yeast Origin/Influence: British Isles

Flocculation: High

Min Attenuation %: 72

Max Attenuation %: 75